Beef
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We sell lean and healthy grass fed beef and also beef from cows which had a supplement of grain for 2 or 3 months, resulting in a more marbled meat. All our beef is natural, free of growth hormones and unnesssary antobiotics. All of cows have been pasture-raised locally on family farms, have been treated humanely, and never saw any industrial feedlots
Types of Beef
Natural Beef
 | Our members are proud to produce the best all natural beef. They raise their cattle year around on grass and do not feed them any antibiotics as part of their food or give them growth hormones. They roam around freely, enjoying the lush Piedmont pastures. The only difference with our 100% grass fed beef is that these cattle have enjoyed a supplement of grain for about 2 months. This supplement enables the meat to marble (make it fatter) which is what many people prefer, particularly on the BBQ. We are sure you wil enjoy our 100% natural beef and hope to have you back as a customer for many years to come. |
Grass-Fed Beef
 | Compared with industrial feedlot meat, meat from grass-fed beef, bison, lamb and goats has less total fat, saturated fat, cholesterol, and calories. It also has more vitamin E, beta-carotene, vitamin C, and a number of health-promoting fats, including omega-3 fatty acids and “conjugated linoleic acid,” or CLA |
Organic Beef
Currently not available.
Please check from time to time